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sustainable seafood

Environment

Your Pocket Guide to Sustainable Fish & Meat in UK Supermarkets – Part 2

Sustainable eating shouldn’t require a degree in marine biology or environmental science. This essential pocket guide serves as your compass through the supermarket, offering clear alternatives and ‘best-in-class’ swaps for your favourite proteins. Save this to your camera roll and carry it with you – because every mindful decision in the meat and fish aisle is a step toward a more resilient food system.

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February 20, 2026
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Environment

Your Guide to Sustainable Fish & Meat in UK Supermarkets – Part 1

Chatting to my friend Rosie Deegan, Elouise Makes (sustainable, ethical jewellery), about salmon – wild or farmed, which to buy for our own health and that of the planets? Well we were both confused! Step into any UK supermarket, and you’re faced with a dizzying array of logos, labels, and claims, especially when it comes to fish and meat. What do they all mean? Can you really trust them?

There is a LOT of information on this topic, so this a two-parter. This guide break’s down the key sustainability marks you’ll encounter, explains their reliability offering practical tips for conscious shopping. Part 2: a Shoppers Pocket Guide with a list of ‘sustainable swaps’.

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February 10, 2026
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