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Hampshire

Environment

Farming for the Future: How Barfoots is Winning the Sustainability Race in the UK 🌽☀️

It’s easy to think of UK farms as perpetually struggling, always fighting against temperamental weather, rising costs, and a challenging global market. You hear the news, and it’s all doom and gloom. But hold onto your wellies, because I’ve found a brilliant family-run farm in the South of England that’s not just succeeding – it’s thriving, thanks to a deep commitment to sustainability and some seriously clever tech. And full disclosure, I only stumbled across their brilliance because Oddbox mentioned them in one of the little newsletters they include with every delivery of rescued fruit and veg – so thank you for that great tip, Oddbox!

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Environment, Sustainable Travel

It’s All About the Bees – The Iconic Chewton Glen Hotel (Part 1)

Inspiring the Next Generation

Chewton Glen is a glorious and luxurious place to stay, set in 135 acres of beautiful rolling grounds.

Would it surprise you that what excited me most was a tour around their waste management area by their very informed Deputy General Manager, Raymond de Toulouse Lautrec? Probably not by now…. just to prepare you for my ‘bin’ conversation!

But what’s this about the bees? My Dad was an avid gardener and I have fond memories of helping him tend our good sized garden of vegetables and flowers as a little girl. Everything was grown from seed, kept from the previous year. Plant cuttings and vegetable gluts were shared with neighbours as were gardening tips on what to grow with what to keep the bugs in check. Everything that could be was composted. He taught me all I know and his presence is always with me when I garden – not surprising, so many of my plants are from him!

My conversation with the Estate Manager, Darren Venables stirred those memories and really got me thinking about all that Darren told me he was trying achieve….

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